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A job for a Commis Chef in Somerset England

chefA very famous gastro pub in south of Bristol is looking for a Polish Commis Chef.

We are the busiest and most well known food pub in the area We are looking for an experienced Commis Chef to join the team. We have 4 kitchen members plus KPs working – Head Chef (Aaron Tolmie), Sous, CDP, Commis (which is the position we are trying to fill). All food is freshly made on site apart from the cheese, ice cream and bread from local produce.

The applicant must be able to produce dishes to agreed presentation, portions and timings. The place is busy so he/she needs to be able to produce dishes quickly.
The applicant must be experienced, have worked in a few places (with good lengths of service in them).
They need to have good Food Safety and Hygiene knowledge, as well as being able to work in a team, have good standards of cleanliness.

Job is 5 days per week, mix of split and straight shifts eventually. Live in available – nice flat – two bedrooms (so there may be another chef living there eventually, but no one right now), bathroom, good sitting room, kitchen. Very good tips – £80-£100 per week. One meal per day included when working.

Job position – Commis Chef
Number of staff needed – 1
Salary (basic annual salary) – £17,000-£18,500 + tips (£80-£100 per week)
Start date – asap
Guaranteed number of working hours (per week) – 48-50
Contract duration – permanent
Place of work – Wrington, Somerset, England
Accommodation – £60 per week – all bills inc
Food – Yes (free of charge)

Requirements:
- Good English level
- Looking for a strong commis who has worked in a number of establishments, and has good length of experience in these establishments
- Needs knowledge of working in high quality fresh food restaurants
- Can produce alot of covers quickly – i.e we can do 120 covers in a 3 1/2 hour food service
- Trained up to cover mainly starters and desserts, but also mains on chefs days off

Chef de Partie for four star resort hotel in Ireland

Chef de Partie needed for four star Resort Hotel. Must be fully qualified with a Culinary Arts Degree and be fully trained in HACCP. Previous Hotel Experience required.
chef de partie irleland

Job position – Chef de Partie
Role: Busy Bar Food section and Banqueting Chef.
Number of staff needed – 2
Salary (basic annual salary) – 25000 per annum
Salary (hourly rate) – 12.00 euro
Start date – ASAP
Guaranteed number of working hours (per week) – 39
Contract duration – Full Time
Place of work – Ireland
Accommodation – Hotel helps to find accommodation in the local area.
Food – free of charge

Required:
- good English
- 3 year minimum Chef Experience
- ideally worked in a four star hotel in Bar Food Section / Banqueting or fine dining Restaurant.

Breakfast chef / Chef de partie job in Tenby in Wales

chef de partie jobsWe have a fantastic opportunity for a trustworthy and reliable Breakfast chef/Chef de partie for our busy 11 room boutique hotel near Tenby in Wales. The successful Breakfast Chef will be responsible for breakfasts and preparation. Previous experience of working as a Breakfast Chef is a bonus but full training will be given and enthusiasm and a friendly manner is essential to become part of our small but dedicated team.

Accommodation is provided with this role.
Hourly rate is up to £7.20 to £8.00 per hour depending on skills and experience plus tips.
Hours 7.00a.m to-11.00.

Job position – Breakfast chef/chef de partie
Number of staff needed – 1
Salary – £7.20 to £8.00 per hour +tips
Start date – As soon as possible
Working hours – 40 hours per week
Contract duration – Permanent
Place of work – Tenby West Wales
Accommodation – Yes (free od charge)
Food – Yes (free of charge)

Requirements:
English level required – Good
Gender preferred – No matter
Experience – Experience of working in hotels will be helpful but for the right person full training will be given. You will be working under the direct guidance of our Head Chef. The hotel is situated in a beautiful part of West Wales in the county of Pembrokeshire and overlooks the sea. Our team is small but dedicated to impeccable dining and customer service.

Chef job position in busy food pub in Oswestry England

polish chefs englandWe are a busy food pub that offers freshly cooked quality dishes. We are looking for a chef to join our team who has a little experience but full training will be given. The ideal candidate must be able to work quickly and accurately and in a hygienic manner. You would start working in our starter and salad section. We serve food each day from 12 noon until 9,30 pm so we have some split shifts and some straight. Our pub is located in the countryside but there is a good bus service to nearby towns.

Job position – Chef
Number of staff needed – 1
Salary – 7.20 per hour plus tips
Start date – 29/08/16
Working hours – 40
Contract duration – Year
Place of work – , Shropshire, England
Accommodation – Provided by the pub, free od charge!
Food - Provided by the pub, free od charge!

The candidate must have:
- good English skills
- basic food preparation skills,  as well as basic food hygiene