Chef de Partie needed for four star Resort Hotel. Must be fully qualified with a Culinary Arts Degree and be fully trained in HACCP. Previous Hotel Experience required.
Job position – Chef de Partie
Role: Busy Bar Food section and Banqueting Chef.
Number of staff needed – 2
Salary (basic annual salary) – 25000 per annum
Salary (hourly rate) – 12.00 euro
Start date – ASAP
Guaranteed number of working hours (per week) – 39
Contract duration – Full Time
Place of work – Ireland
Accommodation – Hotel helps to find accommodation in the local area.
Food – free of charge
- good English
- 3 year minimum Chef Experience
- ideally worked in a four star hotel in Bar Food Section / Banqueting or fine dining Restaurant.
We have a fantastic opportunity for a trustworthy and reliable Breakfast chef/Chef de partie for our busy 11 room boutique hotel near Tenby in Wales. The successful Breakfast Chef will be responsible for breakfasts and preparation. Previous experience of working as a Breakfast Chef is a bonus but full training will be given and enthusiasm and a friendly manner is essential to become part of our small but dedicated team.
Accommodation is provided with this role.
Hourly rate is up to £7.20 to £8.00 per hour depending on skills and experience plus tips.
Hours 7.00a.m to-11.00.
Job position – Breakfast chef/chef de partie
Number of staff needed – 1
Salary – £7.20 to £8.00 per hour +tips
Start date – As soon as possible
Working hours – 40 hours per week
Contract duration – Permanent
Place of work – Tenby West Wales
Accommodation – Yes (free od charge)
Food – Yes (free of charge)
English level required – Good
Gender preferred – No matter
Experience – Experience of working in hotels will be helpful but for the right person full training will be given. You will be working under the direct guidance of our Head Chef. The hotel is situated in a beautiful part of West Wales in the county of Pembrokeshire and overlooks the sea. Our team is small but dedicated to impeccable dining and customer service.
We are a busy food pub that offers freshly cooked quality dishes. We are looking for a chef to join our team who has a little experience but full training will be given. The ideal candidate must be able to work quickly and accurately and in a hygienic manner. You would start working in our starter and salad section. We serve food each day from 12 noon until 9,30 pm so we have some split shifts and some straight. Our pub is located in the countryside but there is a good bus service to nearby towns.
Job position – Chef
Number of staff needed – 1
Salary – 7.20 per hour plus tips
Start date – 29/08/16
Working hours – 40
Contract duration – Year
Place of work – , Shropshire, England
Accommodation – Provided by the pub, free od charge!
Food - Provided by the pub, free od charge!
The candidate must have:
- good English skills
- basic food preparation skills, as well as basic food hygiene